Sassolino prides itself with a contemporary Italian cuisine, known as Italian with a twist at the heart of Kuala Lumpur City Centre. Sassolino serves Italian and Mediterranean dishes (non-halal); it proves to be as pleasurable a choice as its older sibling, Sassorosso, courtesy of a capable kitchen, authentic recipes and a cheerful crew.

For a pizza that meets the mark, with crust that’s both tasty and textured, topped with terrific and freshest produce, try the one cloaked in Parma ham and crowned with Apulian burrata cheese, a more-than-respectable representative of the Red, White and Green. It’s also not often we see porchetta on a menu in KL – thankfully, Sassolino’s is thoroughly satisfying, thinly and tenderly sliced, with the belly meat slow-roasted with all its savoury fattiness intact, served with rosemary potatoes, garlicky pizza bread and cooking jus for a lovely sharing platter. It is the gastronomic experience that you deserve.

Day-drinkers can start early with the calming azure of the butterfly pea tea-tinged Farfalla Rosa (with Marconi Italian gin, orange liqueur and fresh lemon juice) and the blue curacao-laced Nel Mare Blu (with white tequila and peach liqueur). If you prefer seeing red, sip on a Lagrein or a Rossini (Prosecco with strawberry puree). Immerse yourself in our sleek and contemporary modern setting and take your pick from our extensive drinks menu.